Ingredients | Amount Per Serving |
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(Euterpe oleracea )
(palmberry, fruit skin and pulp)
((freeze-dried) (1,000 mg))
(organic Acai PlantPart: palmberry, fruit skin and pulp Genus: Euterpe Species: oleracea Note: (freeze-dried) (1,000 mg) )
|
1 Gram(s) |
Cellulose Note: capsule, Cellulose powder, Magnesium Stearate Note: vegetable source, Stearic Acid (Alt. Name: C18:0)
Below is general information about the effectiveness of the known ingredients contained in the product Freeze-Dried Acai 500 mg. Some ingredients may not be listed. This information does NOT represent a recommendation for or a test of this specific product as a whole.
INSUFFICIENT RELIABLE EVIDENCE to RATE
Below is general information about the safety of the known ingredients contained in the product Freeze-Dried Acai 500 mg. Some ingredients may not be listed. This information does NOT represent a recommendation for or a test of this specific product as a whole.
POSSIBLY SAFE ...when used orally and appropriately, short-term. Acai pulp, in a dose of up to 162.5 grams daily, has been used with apparent safety for up to 3 months in clinical research (17731,99400). There is insufficient reliable information available about the safety of acai when used topically.
PREGNANCY AND LACTATION:
Insufficient reliable information available; avoid using.
Below is general information about the interactions of the known ingredients contained in the product Freeze-Dried Acai 500 mg. Some ingredients may not be listed. This information does NOT represent a recommendation for or a test of this specific product as a whole.
Theoretically, taking acai with antidiabetes drugs might interfere with glycemic control.
Details
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Below is general information about the adverse effects of the known ingredients contained in the product Freeze-Dried Acai 500 mg. Some ingredients may not be listed. This information does NOT represent a recommendation for or a test of this specific product as a whole.
General ...Orally, acai seems to be well tolerated.
Other ...Raw acai fruit and juice can be contaminated with a parasitic protozoan called Trypanosoma cruzi, which causes American trypanosomiasis or Chagas Disease. A Brazilian outbreak of this disease in 2006 was linked to consumption of acai juice (17194,30245).