Odor-Controlled Chinese Garlic-V by Douglas Laboratories

NatMed Pro Brand Evidence-based Rating (NMBER)
NMBER Rating 8

Report an Adverse Reaction to Odor-Controlled Chinese Garlic-V

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Serving Size   1 Vegetarian Capsule(s)
Ingredients Amount Per Serving
(Allium sativum L.)
(clove)
(Standardized to provide 4 mg total Allicin Potential)
(Garlic Extract (Form: Standardized to provide 4 mg total allicin potential) PlantPart: clove Genus: Allium Species: sativum Classifier: L. )
400 mg

Other Ingredients

Cellulose, Vegetable Stearate

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