| Ingredients | Amount Per Serving |
|---|---|
|
organic Bhumyamalaki
(Phyllanthus niruri )
(whole herb)
(organic)
|
250 mg |
|
Katuki
(Picrorhiza kurroa )
(rhizome with root)
(organic)
|
200 mg |
|
organic Punarnava
(Boerhaavia diffusa )
(root)
(organic)
|
200 mg |
Pullulan
