US Food and Drug Administration. Center for Food Safety & Applied Nutrition. Office of Premarket Approval. Agency Response Letter GRAS Notice No. GRN 00056. DEcember 4, 2000 Available at: http://vm.cfsan.fda.gov/~rdb/opa-g056.html
9142
Maki KC, Davidson MH, Tsushima R, et al. Consumption of diacylglycerol oil as part of a reduced-energy diet enhances loss of body weight and fat in comparison with consumption of a triacylglycerol control oil. Am J Clin Nutr 2002;76:1230-6..
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9143
Yamamoto K, Asakawa H, Tokunaga K, et al. Long-term ingestion of dietary diacylglycerol lowers serum triacylglycerol in type II diabetic patients with hypertriglyceridemia. J Nutr 2001;131:3204-7..
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9144
Nagao T, Watanabe H, Goto N, et al. Dietary diacylglycerol suppresses accumulation of body fat compared to triacylglycerol in men in a double-blind controlled trial. J Nutr 2000;130:792-7..
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9145
Taguchi H, Watanabe H, Onizawa K, et al. Double-blind controlled study on the effects of dietary diacylglycerol on postprandial serum and chylomicron triacylglycerol responses in healthy humans. J Am Coll Nutr 2000;19:789-96..
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9146
Watanabe H, Onizawa K, Naito S, et al. Fat-soluble vitamin status is not affected by diacylglycerol consumption. Ann Nutr Metab 2001;45:259-64..
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15579
Saito S, Takeshita M, Tomonobu K, et al. Dose-dependent cholesterol-lowering effect of a mayonnaise-type product with a main component of diacylglycerol-containing plant sterol esters. Nutrition 2006;22:174-8.
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15580
Tomonobu K, Hase T, Tokimitsu I. Dietary diacylglycerol in a typical meal suppresses postprandial increases in serum lipid levels compared with dietary triacylglycerol. Nutrition 2006;22:128-35.
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15581
Yamamoto K, Tomonobu K, Asakawa H, et al. Diet therapy with diacylglycerol oil delays the progression of renal failure in type 2 diabetic patients with nephropathy. Diabetes Care 2006;29:417-9.
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15582
Saito S, Tomonobu K, Hase T, Tokimitsu I. Effects of diacylglycerol on postprandial energy expenditure and respiratory quotient in healthy subjects. Nutrition 2006;22:30-5.
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15583
Takase H, Shoji K, Hase T, Tokimitsu I. Effect of diacylglycerol on postprandial lipid metabolism in non-diabetic subjects with and without insulin resistance. Atherosclerosis 2005;180:197-204.
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15584
Yasunaga K, Glinsmann WH, Seo Y, et al. Safety aspects regarding the consumption of high-dose dietary diacylglycerol oil in men and women in a double-blind controlled trial in comparison with consumption of a triacylglycerol control oil. Food Chem Toxicol 2004;42:1419-29.
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99926
Yanai H, Yoshida H, Tomono Y, et al. Effects of diacylglycerol on glucose, lipid metabolism, and plasma serotonin levels in lean Japanese. Obesity (Silver Spring). 2008;16(1):47-51.
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99927
Reyes G, Yasunaga K, Rothenstein E, et al. Effects of a 1,3-diacylglycerol oil-enriched diet on postprandial lipemia in people with insulin resistance. J Lipid Res. 2008;49(3):670-8.
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99928
Kawashima H, Takase H, Yasunaga K, et al. One-year ad libitum consumption of diacylglycerol oil as part of a regular diet results in modest weight loss in comparison with consumption of a triacylglycerol control oil in overweight Japanese subjects. J Am Diet Assoc. 2008;108(1):57-66.
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99929
Li D, Xu T, Takase H, et al. Diacylglycerol-induced improvement of whole-body insulin sensitivity in type 2 diabetes mellitus: a long-term randomized, double-blind controlled study. Clin Nutr. 2008;27(2):203-11.
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99930
Yuan Q, Ramprasath VR, Harding SV, Rideout TC, Chan YM, Jones PJH. Diacylglycerol oil reduces body fat but does not alter energy or lipid metabolism in overweight, hypertriglyceridemic women. J Nutr. 2010;140(6):1122-6.
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99931
Hibi M, Sugiura Y, Yokoyama R, et al. The short-term effect of diacylglycerol oil consumption on total and dietary fat utilization in overweight women. Obesity (Silver Spring). 2011;19(3):536-40.
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99932
Saito S, Mori A, Osaki N, Katsuragi Y. Diacylglycerol enhances the effects of alpha-linolenic acid against visceral fat: A double-blind randomized controlled trial. Obesity (Silver Spring). 2017;25(10):1667-1675.
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99933
Zheng JS, Wang L, Lin M, Yang H, Li D. BMI status influences the response of insulin sensitivity to diacylglycerol oil in Chinese type 2 diabetic patients. Asia Pac J Clin Nutr. 2015;24(1):65-72.
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99934
Wang W, Xu T, Li X, Zhu Q, Cheng A, Du F, Li D. Effect of diacylglycerol supplementation on fasting serum triacylglycerol concentration: a meta-analysis. Lipids. 2010;45(12):1139-46.
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99935
Xu T, Li X, Ma X, Zhang Z, Zhang T, Li D. Effect of diacylglycerol on postprandial serum triacylglycerol concentration: a meta-analysis. Lipids. 2009;44(2):161-8.
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