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Park, Y. S., Jung, S. T., Kang, S. G., Drzewiecki, J., Namiesnik, J., Haruenkit, R., Barasch, D., Trakhtenberg, S., and Gorinstein, S. In vitro studies of polyphenols, antioxidants and other dietary indices in kiwifruit (Actinidia deliciosa). Int.J Food Sci.Nutr. 2006;57(1-2):107-122. View abstract.

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Chan, A. O., Leung, G., Tong, T., and Wong, N. Y. Increasing dietary fiber intake in terms of kiwifruit improves constipation in Chinese patients. World J Gastroenterol. 9-21-2007;13(35):4771-4775. View abstract.

Basile, A., Vuotto, M. L., Violante, U., Sorbo, S., Martone, G., and Castaldo-Cobianchi, R. Antibacterial activity in Actinidia chinensis, Feijoa sellowiana and Aberia caffra. Int.J Antimicrob.Agents 1997;8(3):199-203. View abstract.

Fiorentino, A., D'Abrosca, B., Pacifico, S., Mastellone, C., Scognamiglio, M., and Monaco, P. Identification and assessment of antioxidant capacity of phytochemicals from kiwi fruits. J Agric.Food Chem. 5-27-2009;57(10):4148-4155. View abstract.

Gorinstein, S., Haruenkit, R., Poovarodom, S., Park, Y. S., Vearasilp, S., Suhaj, M., Ham, K. S., Heo, B. G., Cho, J. Y., and Jang, H. G. The comparative characteristics of snake and kiwi fruits. Food Chem.Toxicol. 2009;47(8):1884-1891. View abstract.

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Marsella, R., Messinger, L., Zabel, S., Rosychuck, R., Griffin, C., Cronin, P. O., Belofsky, G., Lindemann, J., and Stull, D. A randomized, double-blind, placebo-controlled study to evaluate the effect of EFF1001, an Actinidia arguta (hardy kiwi) preparation, on CADESI score and pruritus in dogs with mild to moderate atopic dermatitis. Vet.Dermatol 2010;21(1):50-57. View abstract.

Gunther, C. S., Matich, A. J., Marsh, K. B., and Nicolau, L. (Methylsulfanyl)alkanoate ester biosynthesis in Actinidia chinensis kiwifruit and changes during cold storage. Phytochemistry 2010;71(7):742-750. View abstract.

Kaur, L., Rutherfurd, S. M., Moughan, P. J., Drummond, L., and Boland, M. J. Actinidin enhances gastric protein digestion as assessed using an in vitro gastric digestion model. J Agric.Food Chem. 4-28-2010;58(8):5068-5073. View abstract.

Kaur, L., Rutherfurd, S. M., Moughan, P. J., Drummond, L., and Boland, M. J. Actinidin enhances protein digestion in the small intestine as assessed using an in vitro digestion model. J Agric.Food Chem. 4-28-2010;58(8):5074-5080. View abstract.

Xu, Y. X., Xiang, Z. B., Jin, Y. S., Shen, Y., and Chen, H. S. Two new triterpenoids from the roots of Actinidia chinensis. Fitoterapia 2010;81(7):920-924. View abstract.

Kim, M., Kim, S. C., Song, K. J., Kim, H. B., Kim, I. J., Song, E. Y., and Chun, S. J. Transformation of carotenoid biosynthetic genes using a micro-cross section method in kiwifruit (Actinidia deliciosa cv. Hayward). Plant Cell Rep. 2010;29(12):1339-1349. View abstract.

Bohn, S. K., Myhrstad, M. C., Thoresen, M., Holden, M., Karlsen, A., Tunheim, S. H., Erlund, I., Svendsen, M., Seljeflot, I., Moskaug, J. O., Duttaroy, A. K., Laake, P., Arnesen, H., Tonstad, S., Collins, A., Drevon, C. A., and Blomhoff, R. Blood cell gene expression associated with cellular stress defense is modulated by antioxidant-rich food in a randomised controlled clinical trial of male smokers. BMC.Med. 2010;8:54. View abstract.

Vandevenne, E., Christiaens, S., Van, Buggenhout S., Jolie, R. P., Gonzalez-Vallinas, M., Duvetter, T., Declerck, P. J., Hendrickx, M. E., Gils, A., and Van, Loey A. Advances in understanding pectin methylesterase inhibitor in kiwi fruit: an immunological approach. Planta 2011;233(2):287-298. View abstract.

Chang, C. C., Lin, Y. T., Lu, Y. T., Liu, Y. S., and Liu, J. F. Kiwifruit improves bowel function in patients with irritable bowel syndrome with constipation. Asia Pac.J Clin.Nutr. 2010;19(4):451-457. View abstract.

Montefiori, M., Espley, R. V., Stevenson, D., Cooney, J., Datson, P. M., Saiz, A., Atkinson, R. G., Hellens, R. P., and Allan, A. C. Identification and characterisation of F3GT1 and F3GGT1, two glycosyltransferases responsible for anthocyanin biosynthesis in red-fleshed kiwifruit (Actinidia chinensis). Plant J 2011;65(1):106-118. View abstract.

Kim, S. H., Kim, S., Lee, S. H., Park, H. W., Chang, Y. S., Min, K. U., and Cho, S. H. The effects of PG102, a water-soluble extract from Actinidia arguta, on serum total IgE levels: a double-blind, randomized, placebo-controlled exploratory clinical study. Eur.J Nutr. 2011;50(7):523-529. View abstract.

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Brevik, A., Gaivao, I., Medin, T., Jorgenesen, A., Piasek, A., Elilasson, J., Karlsen, A., Blomhoff, R., Veggan, T., Duttaroy, A. K., and Collins, A. R. Supplementation of a western diet with golden kiwifruits (Actinidia chinensis var.'Hort 16A':) effects on biomarkers of oxidation damage and antioxidant protection. Nutr.J 2011;10:54. View abstract.

Karlsen, A., Svendsen, M., Seljeflot, I., Sommernes, M. A., Sexton, J., Brevik, A., Erlund, I., Serafini, M., Bastani, N., Remberg, S. F., Borge, G. I., Carlsen, M. H., Bohn, S. K., Myhrstad, M. C., Dragsted, L. O., Duttaroy, A. K., Haffner, K., Laake, P., Drevon, C. A., Arnesen, H., Collins, A., Tonstad, S., and Blomhoff, R. Compliance, tolerability and safety of two antioxidant-rich diets: a randomised controlled trial in male smokers. Br J Nutr. 2011;106(4):557-571. View abstract.

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Uebaba, K., Urata, T., Suzuki, N., Arai, T., Strong, J. M., Oono, S., and Hayashi, H. Mild laxative and QOL-improving effects of Kiwi fruit extract in the elderly. J.Complement.Altern.Med 2009;6:97-103.

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